Monday, September 4, 2017

Andro-G: may kakayahang mag protekta ng iyong atay!

Andro-G: may kakayahang mag protekta ng iyong atay!



Kadalasang ginagamit panlunas sa sipon at lagnat, ang Andrographis paniculata (Andro-G) ay pinaniniwalaang may liver protective properties. Ang halamang ito ay tinaguriang kasing bisa ng silymarin — isang unique flavonoid complex na hango sa milk thistle plant — sa paglunas o pagpigil sa mga sakit sa atay. May mga tanyag na grupo ng mga American doctors ng 20th century ang gumamit nito laban sa mga liver problems, at bilang panlunas sa mga kidney disorders, varicose veins, at menstrual problems. Ang Andrographis paniculata (Andro-G) ay malawakang itinatanim sa Southern and Southeastern Asia kung saan tradisyunal itong ginagamit na panlunas sa mga infections at iba pang mga sakit. Ang mapait na halamang ito ay kilala sa north-eastern India bilang Ayurveda herb. Ang Ayurveda ay salitang Sanskrit na nangangahulugang “kaalaman sa buhay.” Ang Ayurveda medicine ay system of medicine na nag-ugat sa India. Ang Ayurveda practices ay inilalakip sa kasanayang may hangaring pagkamit ng pangkabuuang kalusugan at maging sa pagtamo ng medical purpose. Dahil sa taglay nitong kakayahang magpalakas ng immune system, ang Andrographis paniculata ay pinaniniwalaang may kakayahang sumupil sa mga karamdamang tulad ng ubo, pamamaga ng tonsil, pagtatae, sakit ng tiyan, bulate, sakit sa atay, sore throat, bronchitis, allergies, kidney problems, infections, at malaria. Paano ba gumagana ang Andro-G? Ang Andro-G ay maaring magpalakas ng immune system. Ang mapait na herb na ito ay nag-uudyok ng pagbuo ng protein sa atay, na mag resulta sa pagsaayos ng mga damaged cells. Nagpapasigla ito ng mga cells na maglikha ng healthy cellular communication (signal transduction), proseso na pinaniniwalaang pumipigil sa pag develop ng sakit na cancer at mga viral infections. Nagtataglay ng antioxidant, ang Andro-G ay tumutulong magtanggal ng mga toxins sa katawan. Ang Andrographis paniculata ay pumupuksa ng mga free radicals na sumisira sa mga cells. Ang Andro-G ay nagtataglay ng mahahalagang mga sangkap na ito: Potassium — isang napakahalagang mineral para ka mabuhay. Ang potassium ay pumuprotekta sa iyong blood vessels laban sa oxidative damage at pumipigil na h’wag kumapal ang iyong mga vessel walls. Kailangan ito para tiyakin na ang iyong heart, kidneys, at iba pang organs ay normal na gumagana. Ang kababaan sa potassium ay maaring mag resulta sa heart disease, high blood pressure, stroke, arthritis, cancer, digestive disorders, and infertility. Calcium — mineral na kailangan ng iyong katawan upang mapanatiling malakas ang iyong mga buto. Kailangan ito para mapalusog ang iyong puso, maging maayos ang iyong muscle functions, blood pressure, nerve transmission, intracellular signaling at paglikha ng mahalagang hormones sa katawan. Ang calcium ay mabisa rin laban sa sobrang pagtaba; hypertension; cancers of the colon, rectum, and prostate; and kidney stones. Vitamin B3 (niacin) —tumutulong sa iyong katawan upang i-convert ang iyong mga kanakain sa energy at magamit ang fats and protein. Tumutulong upang ang iyong nervous system ay gumana ng maayos, ang niacin ay nagpapalusog din ng iyong atay, balat, buhok, at mga mata. Bukod sa pag regulate ng iyong cholesterol levels at pagpapa- improve ng iyong circulation, ang water soluble vitamin na ito ay tumutulong din sa iyong katawan upang makabuo ng mga sex and stress-related hormones. Vitamin C — kailangan ito for normal growth and repair of tissues sa buong parte ng iyong katawan. Tumutulong din sa pagpuksa ng mga free radicals. Iron — mahalagang sangkap ito na nagta-transfer ng oxygen galing sa iyong lungs tungo sa mga tissues ng iyong katawan. Nagdi- deliver din ito ng oxygen sa mga muscles at sumusuporta sa metabolism. Ang iron ay kailangan din para sa iyong paglaki, normal na kagalawan ng iyong mga cells, at paglikha ng mga hormones at mga connective tissue

Monday, August 28, 2017

Ganoderma RG (reishi gano) GL (ganoceluim)

Ganoderma Lucidium is widely known as the “king of the herbs” and contains more than 400 active elements.
Reishi Gano (RG) and Ganoderma Lucidum (GL) are consumed in pairs.

Reishi Gano) is a mushroom essence

RG  is 100% crushed spore powder and is the extract from the fruit body of the adult Ganoderma Lucidum mushroom.
Contents of Reishi Gano (RG)
Reishi Gano contains more than 400 active elements, which can be divided into 3 categories.
  • 30% water soluble elements.
  • 65% organic soluble elements.
  • 5% volatile elements.
Active ingredients of RG:
  • Polysaccharides
  • Organic germanium
  • Triterpenoides
  • Adenosine
  • Ganoderic Essence
  • Protein
  • Fibre
POLYSACCHARIDES  (The Cleanser) Water Soluble
  • Strengthen the body’s immune system
  • Balance blood sugar level and improves pancreatic functions
  • Protect against degeneration of skin cells and eliminates dead surface cells which improves skin texture and reduces the appearance of aging
  • Controls destruction of healthy cells throughout the body
  • Helps cleanse toxic deposits from the body (Detoxification)
  • Strengthens cell membranes
  • Increases oxygen carrying capacity of the red blood cells.
ORGANIC GERANIUM (The Balancer) Partially Soluble
  • Increases the oxygen content in the body and regulates the electrical charges in the body. (Electrical Charge Balancer)  Removes abnormal electrical charges around abscess cells.
  • Increases oxygen in the blood system
  • Reduces fatigue and increases vitality
  • Strengthens the immune system
  • Increases the metabolism
  • Contains an abundance of anti-oxidants that control or inhibit damaging free radicals. Free radicals are a major cause of cell degeneration, cancer and aging.
  • Assists our body’s natural ability to fight cancer cells
  • Revives cell tissues by increasing oxygen supply to body oxygen
  • Cleanses blood
  • Serves as a brain tonic and Stabilizes the nervous system
  • Stabilizes blood pressure
  • Stabilizes electrical function in the body
  • Eliminates water soluble toxins.
  • Prevents numbness in the hands and the legs
  • Helps patients recover  from stroke
ADENOSINE (The Regulator) Organic soluble elements
  • Reduces cholesterol and body fat
  • Helps to unclog arteries plugged with fatty deposits, and supports liver function
  • Lowers the level of blood lipid and stabilizes red cell membranes
  • Can lower the level of platelets agglutination and enhance thrombosis
  • Prevents fragmentation of platelets which can cause blockages in the circulatory system
  • Improves the function of the cortex of the adrenal glands to maintain endocrine balance
  • Balances the metabolic rate and boosts energy
  • Balances the ph of the blood
TRITERPENOIDS  (The Builder) Bitter in taste. Organic Soluble
  • Fortifies and improves the digestive system
  • Inhibits allergies, relieves sinus congestion, and helps with respiratory problems
  • Reduces cholesterol and neutral fats in the body
  • Ganoderic Essence
  • Rejuvenates the body’s tissues and cells
  • Boosts all the body’s functions
  • Helps to maintain youthfulness and contributes to improved vitality
  • Overcomes skin disorders and beautifies the skin
  • Is effective for relieving external problems such as scrapes, skin wounds, psoriasis, bug bites, stings, sunburn, mouth ulcers, and external bleeding.
GANODERIC ESSENSE (The Regenerator)  Volatile Elements
  • Can assist in the treatment of skin diseases
  • Beautification of the skin
  • Can be used as an external application on skin diseases, mouth ulcers, and external wounds )also stops bleeding)
  • Rejuvenates body tissues
Effects of RG:
  • RG is a scanner (1-30 days). RG has the wider range of scanning because it contains all the natural elements of Gano. Water soluble, organic soluble and volatile elements.
  • RG does functions like cleansing and detoxification (1-30 weeks).
  • RG removes toxins such as uric acid, excess cholesterol, fat deposits, calcium deposits, bad tissue and chemical accumulation through 1, sweating 2, urination and stool 3, boils, rashes, phlegm and mucus discharge.
  • RG is a regulator (1-12months). After the toxin removal from the body, RG exerts a balancing effect to restore the body function to normal.
  • RG is a builder (6-24 months). RG builds and heals body parts that are injured or damaged. It strengthens the body; Immune System, restores mental calmness and gives more resistance to disease.
  • RG supplies essential elements such as Minerals and Triterpenoides for the recovery of body function.
  • RG is a regenerator (1-3years). It ensures our body is functioning at its optimum level, which is actually a rejuvenating effect and thus restores youthful appearance, strength and peacefulness of mind. 

 Ganoderma Lucidum (GL)

GL Ganocelium is the Mycelium of Ganoderma lucidum (the root of the mushroom) which has been dried and powdered at only 18 days old. It supplies a whole spectrum of vitamins to our body and serves as an oxygen supplier. 450 mg in each capsule.

Benefits of Ganoderma Lucidum 
  • Enhances the Immune System
  • Promote stamina and endurance. 
  • Relieves the symptoms of heartburn and acid reflux
  • Relieves the symptoms of Allergy and Hay Fever. 
  • Temporary relief of the pain associated with Rheumatoid Arthritis. 
  • Relief the symptoms of Influenza/Flu. 
  • Helps relieve Nervous Tension-Stress and mild Anxiety. 
  • Temporary relief of Migraine Headaches. 
  • Relieves symptoms of PMS and of Menstrual Symptoms. 
  • Relieves symtoms of Pre-menstrual Symptoms/Syndrome. 
  • Relieves Sleeplessness. 
  • Temporary relief of Coughs. 
  • Formula to support Liver.
Antioxidants neutralize the oxidant effect of free radicals of normal cellular respiration and metabolism. Ganoderma is one of the most potent  Anti Oxidants at 23,500 I.U’s
If healthy the body has a healthy heart, healthy blood pressure, healthy cholesterol levels,
normal blood sugar levels, and a healthy respiratory system.
All the organs in the body operate without problems.
Effects of GL:
It enhances a whole spectrum of vitamins and minerals to our body. It serves as a brain tonic, oxygen supplier and provides the basis for body growth.

Through its polysaccharide content, GL effectively prevents growth of abnormal cells and controls their spread.
  • Helps in strengthening the body Immune System.
  • Reduces sugar level in blood and revives pancreas function 
  • Discharges water-soluble toxins.
Contents of RG
  • Polysaccharides
  • Organic germanium
  • A whole spectrum of Vitamins
  • A whole spectrum of Minerals
  • Amino acids

According to a report from Japan, GL contains 6000 parts of Organic germanium per million (PPM) whereas RG has 800-2000 PPM of Organic germanium. Thus it increases the hemoglobin content of oxygen by 1.5 times.

Sunday, February 21, 2010

Why Medicines Are Expensive in the Philippines

Why Medicines Are Expensive in the Philippines

Inquirer: Last updated 01:17am (Mla time) 07/06/2006

Published on Page A12 of the July 6, 2006 issue of the Philippine Daily Inquirer

WE ALL complain why medicines cost so much here. That’s because we follow the American way of marketing drug products -- through promotion and advertisement. Just visit a doctor in a hospital and take note how many medical or drug representatives visit him every day and how many samples of medicines, catalogues and promotional items and incentives they offer him.

All these "reps," judging from the way they dress, definitely earn decent incomes from the pharmaceutical companies they represent, and their incomes and standard of living have to be supported by the companies. To recover these overheads, the pharmaceutical companies simply tuck the costs in the prices of medicines. But all this is nothing compared to the incentives they offer doctors to promote their products.

Would you believe they offer doctors all-expenses-paid trips to places in Asia, Europe, Africa or the United States -- and with their families yet? Somebody has to pay for all these expenses and unfortunately it is the consumer. And we wonder why medicines are expensive here!

These practices are very common in the United States but unheard of in India and Pakistan where medicine prices, like cosmetics and food products, have to be labeled with an MRP (maximum retail price), determined by the government.

If we could implement this practice, we could surely bring down the prices of our medicines here. But then again, we need a trusted government body to determine what the right price should be.

Acid/Alkaline Balance

Acid/Alkaline Balance
When the body is too acidic as a result of acid forming foods, high fat, mucus forming foods, and toxic food residues, disease and infections proliferate. This is especially true in cases of arthritis and rheumatic situations. If your body is frequently in an acidic state, you will tend to suffer from fatigue, emotional stress,aches and pains, frequent infections, and have digestive problems and allergies.

An alkalizing diet is one in which 75% of our food intake should come from alkaline-based foods like fruits (except for plums and prunes), green-leafy vegetables and other vegetables, and tubers (root vegetables). These foods help to alkalinize the blood and other tissue fluids in our body. The other 25% of our food intake can come from acid-producing foods like cereals, dairy, eggs and meat, though very acid-forming foods such as refined sugars, soft drinks, caffeine and alcohol are best cut out altogether. And we do well to drink plenty of the neutral water.

The main goal of an alkalizing diet is balanced eating in order to avoid acidosis. When this occurs, our blood reduces its ability to deliver oxygen to the cells and eliminate carbon dioxide from the body. When we reduce the alkalinity of our blood, it creates symptoms like hunger, heartburn, indigestion, nausea, vomiting,headache and drowsiness. Acidosis is the breeding ground for many disorders, and can interfere with the way our glands and organs function. When blood becomes too acidic, our bodies pull calcium from our bones and teeth to neutralize the acid and this contributes to bone loss or osteoporosis. Also, cancer cells love highly acidic environments and do not do well in healthy, alkaline environments. The correct ratio of acid and alkaline forming foods is difficult to difficult to determine for every individual since the balance is altered by chewing, food preparation, individual lifestyle, genetics, exercise, and mental outlook. However,those prone to infections, viruses, excess mucus problems and other toxic acidic conditions need to increase their alkaline diet.

Many foods are alkaline-producing by nature, but manufactured processed foods are mostly acid-producing. It is important to balance each meal with 75% alkaline-producing to 25% acid-producing to maintain health. We need plenty of fresh fruits and particularly vegetables (alkaline-producing) to balance our necessary protein intake (acid-producing). And we need to avoid processed, sugary or simple-carbohydrate foods, not only because they are acid-producing but also because they raise blood sugar level too quickly (high glycemic index therefore fattening), are nutrient-lacking and may be toxic too. Perfect body pH is 7.4, above is more alkaline and below is more acidic. It is important that your daily dietary intake of food naturally acts to balance your body pH. Here is a list of acid-producing and alkaline-producing foods, to help you plan a balanced and healthy diet...

ALKALINE-PRODUCING
Vegetables : Alfalfa sprouts, Artichokes, Asparagus, Bamboo shoots, Barley grass, Broccoli, Brussels, sprouts, Cabbage, Cauliflower, Cayenne pepper, Celery, Chives, Comfrey, Cucumber, Dandelion, Endive, French beans, Garlic, Green beans, Green cabbage,

NEUTRAL FOODS
Fruits : Pineapple, Banana, ripe (more acid), Banana, unripe (more alkaline), Blackcurrant, Blueberry, Cantaloupe, Cherry, Coconut, Cranberry, Currants, Dates, Figs, Gooseberry, Grapes, Grapefruit, Mandarin, oranges, Mangos, Papaya, Raisins, Raspberry

ACID- PRODUCING (HIGHLY PROCESSED FOODS)
Meat, Poultry and Fish : Beef, Chicken, Eggs, Liver (mildly), Ocean fish, Organ meats (mildly), Oysters (mildly), Pork, Lamb, Veal, Milk and Milk Products, Butter, Cream (mildly), Cheeses, Custard, Homogenized Milk (mildly), Quark, Yoghurt, Grains, Biscuits

What is herbal medicine?

What is herbal medicine?

Herbalism is both an ancient art and a modern science. Plants provide the principal ingredients in medicines used in most medical traditions globally. According to the World Health Organisation, 80 per cent of people in the world use herbal medicine as their primary form of healthcare. In the past, our ancestors made new discoveries of the healing power of plants through trial and error.Nowadays, more scientific approaches are commonly applied to understanding the medicinal properties of plants and developing new products.

Herbal practitioners use similar diagnostic skills to orthodox physicians, but differ in that they use whole plant preparations for treatments rather than isolated constituents, whether derived from plants or synthesised. A herbal practitioner takes a holistic approach, treating the whole person rather than just symptoms. This is based on a philosophy that suppression of symptoms alone may not lead to complete health, because underlying problems are not addressed. Herbal medicine may be used not just when ailments occur, but also to maintain the general health and vitality of patients and to reduce the chances of infection. It is suited to people of all ages, from babies to the elderly.

DIFFERENCES BETWEEN HERBAL PREPARATIONS AND PHARMACEUTICAL DRUGS

Traditional herbal practitioners prescribe preparations made from whole plants or parts of plants (bark, roots, leaves, flowers, fruits, etc.). There is a commonly held view that the mixture of individual constituents within plants are “balanced” from the point of view of their medicinal properties.

Modern pharmaceutical drugs are typically based on single chemicals with “active” properties. Many drugs have been discovered through research into the physiological effects of chemicals found in plants. Some of these drugs are still derived directly from plants (e.g. digitalin from the foxglove, Digitalis), while others are now synthesised (e.g. aspirin, inspired by the medicinal properties of the bark of the willow, Salix alba). Chemicals in some plants are extracted and transformed, providing the building blocks of drugs (e.g. progesterone, synthesised from chemicals found in some species of Dioscorea, the wild yam).

There appears to be a trend in the herbal industry towards the marketing of plant preparations resembling pharmaceutical products by isolating the “active compounds”. In itself, this may not be a problem from the medical viewpoint, but it is an issue for traditional herbalists if such products are promoted as “traditional herbal remedies”. This is misleading, because traditional herbal remedies contain all the ingredients in those parts of the plants that are used. This is what makes herbal remedies unique.

The process of isolating active constituents from plants is relatively new and under-researched in comparison with the long histories lying behind many herbal preparations. It should not be concluded that, just because a particular herbal medicine seems effective and to have few or no side-effects, this will necessarily be the case for active principles isolated from it. Kava kava is an example. Herbal preparations from this species have been used for over 3,000 years in the Pacific without reports of serious adverse effects. Yet the over-use of standardised extracts of kava kava is reported to have caused six cases of liver failure and one death in mainland Europe.

WHAT TO EXPECT IN A HERBAL CONSULTATION

The first consultation will take about one hour, during which the practitioner will take a detailed case history. There will be discussions on past medical history, medications taken, diet, exercise and lifestyle. If relevant, the practitioner will undertake a physical examination to evaluate the overall balance of the body’s systems (musculo-skeletal, nervous, cardio-vascular, genito-urinary, digestive etc.).

After a consultation, the herbalist will dispense the appropriate herbs, explain their use, and arrange a further appointment for a follow-up consultation that will last about 30 minutes.

FORMS OF APPLICATION OF HERBAL MEDICINES

Herbal medicines can be taken in various forms, varying according to the ailments being treated and the particular needs of individual people.

Infusions are made from dry or fresh plant material, one teaspoon of the former being typically considered equivalent to three of the latter. Infusions can be prepared in the same way as tea, by pouring boiling water over the herbs. Infusions are left for between five and 10 minutes before being strained and drunk as instructed.

Decoctions are often made from the “harder” parts of plants such as roots, wood, bark, seeds and nuts. The difference between a decoction and an infusion is that the material is boiled for five to 15 minutes before straining. The decoction can be kept in a fridge for two days.

Juices are prepared by squeezing juices from plants, without heating. They are then bottled without preservatives and may be kept for up to two weeks under refrigeration. They are taken with water.

Tinctures are alcohol-based preparations. Tinctures provide the most common way in which herbal medicines are prescribed in the Western herbal tradition. Tinctures keep well and are convenient to take. The percentage of alcohol used varies according the types of constituents extracted.

Lingzhi Key Effects

Lingzhi Key Effects

Lingzhi is used very widely. According to the concept of Chinese medicine, Ganoderma lucidum can penetrate into and work on the five key human organs, so it can be served for impairment of the heart, lung, liver, pancreas, and kidney. Ganoderma lucidum can cure the sickness of various human systems including respiratory, circulatory, digestive, neural, endocrine, locomotory, etc, involving medical, surgical, gynecological, paediatric, and ENT. All these are because of its fundamental effect of "supporting the vital essence and securing the root", thus to improve the immune system. It differs from any other medicines that are used to cure specific disease, or supplementary nutrients that only address particular body requirements. Ganoderma lucidum helps regulate entire body mechanism and metabolism to ensure that all organs function properly. Some specific effects of Ganoderma lucidum are as following:

1. Effect on Tumor

Main cause to the development of tumor is the disorder of or poor performing immune system. Ganoderma lucidum can best regulate and activate the immune system. It prominently enhances the body immune function and increase self defense capability against tumor. Ganoderma lucidum enhances the function of monocytic macrophage via activating synthesis of interleukin H. It also enhances blood synthesis capacity, particularly white blood cells level. Combining with the inhibitory effect on cancer cells provided by certain ingredients in Ganoderma lucidum, it becomes one of the most effective medicines for anti-tumor, prevent cancer, and supplement to cancer treatment. Ganoderma lucidum possesses hardly any toxic to human body. This unique feature of enhancing immunity without toxigenicity is the definite advantage of Ganoderma lucidum over any other immune system intensifier.

2. Liver Protection & Detoxification

Ganoderma lucidum is able to protect the liver from damaged by various physiological and biological factors. Moreover, effect can be obtained either pre-or post-damage. Ganoderma lucidum speeds up metabolism of both medicine and toxic substances in liver, leading to curing of toxicated hepatitis. Ganoderma lucidum is also suitable for treating chronic hepatitis, effectively eliminating the related symptoms as dizzy, fatigue, and so on. Ganoderma lucidum can be used to treat chronic toxicosis, the various kinds of chronic hepatitis, and other hepatic diseases.

3. Effect on Cardiovascular

Clinical studies and experiments with animals confirm that Ganoderma lucidum can effectively dilate coronary artery, increase coronary vessel blood flow, and improve circulation in cardiac muscle capillaries, thus increase the supply of oxygen and energy to cardiac muscle. Therefore Ganoderma lucidum helps to protect the heart from shortage of blood supply, and it is ideal for both curing and preventing heart diseases like nausea. Ganoderma lucidum can obviously reduce the level of blood cholesterol, liporotein and triglycerides in hypertensive patienst. It prevents the formation of arterial atheromatous patches.

If patches are already formed, Ganoderma lucidum will reduce cholesterol in arterial wall and soften the blood vessel to avoid further damage. It also partially improves blood circulation, and inhibits platelet aggregation. All these effects contribute to preventing various kinds of stroke.

4. Aging Prevention

The polysaccharides and polypeptides found in Ganoderma lucidum can effectively delay aging by the following mechanisms.

a. To enhance and regulate immune function. Such enhancement and regulation can effectively delay aging in adult and aged people. For the youngster, the immune system will be optimized to ensure healthy growth.

b. To regulate metabolism and enhance synthesis of nucleic acids and proteins. Research works have shown that Ganoderma lucidum enhances synthesis of nucleic acids and proteins in blood plasma, liver, and bone marrow, hence effectively prevent aging. It is observed that the use of Ganoderma lucidum to prevent aging benefits not only the aged, but also the young, since growth and development process will ultimately lead to aging.

c. Effect on Free Radicals. One cause of aging is the reduction of self-originated antioxidant or antioxidant-like material (such as SOD)in the body. These antioxidants are essential for encountering damage to the body by free radicals. Ganoderma lucidum polysaccharides possess the properties that are very similar to SOD which can remove the free radicals and prevent its damage to the body by stopping over-oxidation of lipid. Such action protects the cells and delays their aging.

d. Ganoderma lucidum polysaccharides prominently enhance DNA synthesis in cell nucleus, and increase the number of cell divisions, which results in delayed aging.

5. Effect on Neurasthenia

In Chinese medication, Ganoderma lucidum has been used to treat neurasthenia and insomnia since it works on the central nervous system. Extract from Ganoderma lucidum can inhibit and reduce the level of body activity. This inhibitory effect is quantitative and is helpful for resuming the order of activity level. The fact that Ganoderma lucidum can delay the death as the result of over-dosage of a central stimulant such as caffeine demonstrates shows that Ganoderma lucidum works on the central nervous system by applying an inhibitory effect.

In ancient Chinese medical publications, Ganoderma lucidum can serve to "stabilize emotion", "increase wisdom", and "enhance memory power". Recently, it is reported that Ganoderma lucidum has prominent effect on insomnia caused by neurasthenia: Effectiveness is 87.14% to 100%.In general, effect becomes obvious after a period of 10 to 15 days, when sleep improved, appetite increased, and body weight gained. Related headache and dizzy will be reduced or stopped. Ganoderma lucidum has a relatively strong effect on the central nervous system that makes Ganoderma lucidum an effective substance for treatment of neurasthenia and insomnia. Ganoderma lucidum is becoming more and more indispensable to the sufferers of neurasthenia and insomnia. To date, the effect of Ganoderma lucidum on neurasthenia and insomnia has been clearly described and stated in the China State pharmacopoeia.

6. Effect on Hypertension

Ganoderma lucidum can effectively reduce blood pressure of an anesthetized rabbit: systolic and diastolic pressure lowered by 15% and 25% respectively. Related neural activity is also inhibited: inhibition is 20% and 40% respectively. According to a report of a hospital, there had been 18 cases of high blood pressure successfully cured by Ganoderma lucidum extract, effectiveness up to 88.9%. It was stated that the effect of reducing blood pressure by Ganoderma lucidum was mainly the result of inhibition to the sympathetic nervous system. From another report, among 30 cases using Ganoderma lucidum products to cure high blood pressure, effectiveness was 88.3%. Moreover, it was found that Ganoderma lucidum also extends and stabilizes the effect of reducing blood pressure of other medicine.

7. Treament of Diabetes

The constitutes in Ganoderma lucidum that reduce blood glucose are Ganoderma B and C. The principle is by enhancing utilization of blood glucose by body tossues. Ganoderma lucidum serves as a substitute to insulin to inhibit release of fatty acids. It thus improves symptoms in high blood glucose and high urine glucose patients. Blood glucose will be reduced from 173 to 116, cholesterol from 233 to 179, beat-protein from 580 to 465. Water-solubility polysaccharides in Ganoderma lucidum suppresse insulin-independent diabetes. The health food products manufactured by Japan Numata Kenji, has been widely used for the treatment of diabetes.

8. Effect on Chronic Bronchitis & Bronchus Asthma

Ganoderma lucidum can stop coughing, clear sputum, and suppress asthma. It also relieves the symptoms of the related illnesses. Since Ganoderma lucidum can activate the immune system, it can prevent from flu, and thus above syndromes. Ganoderma lucidum is particularly suitable for the treatment of the patients categorized as "cold and wet" by Chinese medicine, while for the "hot and dry" patients would be relatively less effective. The average effectiveness is 80%.

9. Effect on Hyper Susceptibility

When the body is invaded by an antigen that ellicits an immunological reactions and results the various abnormality and immuno-pathological symptoms, Ganoderma lucidum can be used to suppress the reactions and resume the body order. The experiment shows that Ganoderma lucidum can stop the release of hyper susceptible factors and prevent the development of allergic reactions. Therefore, Ganoderma lucidum is relatively more effective over other current medicines when treating the illnesses caused by abnormal hyper-reactivity or autoimmunity such as allergic asthma, erythematous lupus vulgaris, rheumatoic arthritis, rheumatoic heart diseases, allergic rhinitis, skin diseases, etc. Ganoderma lucidum can also help to cure the toxification patients as the result of pro-longed usage of hormones.

10. Effect on Beauty Care

Ganoderma lucidum has been named the "Medicine of Eternal Life". It is mainly contributed to the effect on skin protection, and delaying aging. Ganoderma lucidum can retain and regulate the water in skin and thus can keep the skin elasticity, hydrated and smooth. It also inhibits the formation and deposition of melanin in skin. Today, the beauty care products made from Ganoderma lucidum are becoming the new stars in the industry. Taking Ganoderma lucidum food products will obtain synergistic effect. To add Ganoderma lucidum into the bath will not only keep the skin smooth and lustrous, but also prevent it from bacterial infection.

In addition to the above effects, Ganoderma lucidum stimulates blood synthesis in bone marrow and increase WBC level, which make it suitable for the treatment of low WBC symptom caused by over dosage of radiation and blood diseases, etc. By enhancing the body immune system, Ganoderma lucidum can defend the body from viral infections like AIDS virus. Ganoderma lucidum also promotes tolerance of the body to adverse environment. It suppresses over contraction of smooth muscle in uterus to remedy the functional uterine bleeding. Ganoderma lucidum is also effective for the pigment denaturation in retina, the underdeveloped brain, as well as abnormal muscular development. Ganoderma lucidum is also an effective pain reliever for headache, neural pain, cancer pain, etc.

Understanding about your body

Understanding about your body

Your body is composed of between 50 and 100 thousand million cells.
A typical cell in the lining of your stomach lives only a few days.
You acquire a new stomach lining every five days (the innermost layer of stomach cells is exchanged in a matter of minutes as you digest food).
The skin’s cells multiply every second to replace those worn away.
A typical skin cell lives only two weeks.
Your skin is new every five weeks.
Your adipose tissue, (fat cells) fill with fat and empty out constantly, so that all of it is exchanged every three weeks.
A red blood cell lives longer – two or three months.
Your skeleton, seemingly so solid and rigid, is entirely new every three months.
Very long-lived cells can be found in the liver, where they take several years to replace themselves.
Heart and brain cells apparently last a lifetime without reproducing.
Every year, fully 98% of the total number of atoms in your body are replaced.
It has been estimated that if all the space was taken out of the atoms which make up the human body, the resulting mass
would be smaller in size than a pin’s head.
Your head weighs about 5kg (11 lbs).
Your scalp contains about 100,000 tiny holes called hair follicles, from which hairs grow.
The brain comprises 2% of body weight but accounts for up to 20% of the body’s energy needs.
A 1,000,000,000,000 (million million or billion) nerve cells or neurones are packed into every human head, almost 200
times as many cells as there are people currently inhabiting the planet.
There are as many stars in the Milky Way galaxy as there are cells in the brain. Each cell can be connected with up to
100,000 others.
Counting each nerve connection in the human brain cortex – the outer layer – at the rate of one a second would take 32
million years.
The number of interconnections that can be made between each brain cell is equivalent to infinite or the number one
followed by 6½ million miles (10.5 million km) of standard (11pt) typewritten zeros!
Even if we lose 10,000 brain cells a day from the time we are born, we have started with so many that the total number
lost by the age of eighty would be less than 3%.
It has been suggested that at any given moment there are between 100,000 and 1,000,000 chemical reactions taking
place in your brain.
A computer working at 400 million calculations per second would, operating for one hundred years, only accomplish
what your brain can accomplish in a minute.
More than half the human body weight is water.
We have between 2 and 3 million eccrine glands, which can produce up to 13 litres (3 gallons) of sweat on a hot day.
The number of living organisms on one person’s skin is approximately equal to the number of people on the planet.
By the time a baby is 9 days old the bacteria in the armpit will number at approximately 490,000 bacteria per 6.45cm2
(square inch).
Each human eye contains 130 million light receptors.
Our eyes can distinguish up to one million colour surfaces and take in more information than the largest telescope known
to man.

You blink your eyes about 20,000 times a day.

Each human ear contains 24,000 fibres.
The human body has 200 bones, 500 muscles and 11 kilometres (7 miles) of nerve fibres.
The human heart beats on an average 36,000,000 times each year, pumping 2,727,600 litres
(600,000 gallons) of blood each year through 150,000 kilometres (90,000 miles) of tubing,
arteries, veins and capillaries.
An average capillary is only 1mm (1/25th of an inch) long.
The combined surface of the capillaries totals 5016m2 (6,000 square yards), larger than a football field.
The blood circulating within the human body contains 22 thousand million blood cells.
Between 2 and 3 million blood cells die each second and are replaced by 2 to 3 million more.
One drop of blood contains approximately 5 million red blood cells.
Each lung contains 300-350 million alveoli (air bubbles).
The wall of each alveoli consists of a single layer of thin, flat, curved cells, only 0.0002mm (0.000008in) thick.
If all the alveoli from both lungs were spread flat they would cover an area nearly the size of a tennis court.
Our lungs inhale over two million litres (440,000 gallons) of air every day.
Each human body has four million pain-sensitive structures.
Throughout the human body there are 500,000 touch detectors.
When we touch something, we send a message to our brain at 199kph (124 mph).
There are 200,000 temperature detectors in the body.
Over 60% of the body’s nerve endings are in the forehead and the hands.
The human olfactory system, or sense of smell, can identify the chemical odorant of an object in
one part per trillion of air.

The highest recorded "sneeze speed" is 165 km (102 miles) per hour

We make one litre of saliva a day.
A human body with straight intestines would be nearly 10m (33ft) tall.
An area of the intestinal wall about the size of your fingernail contains almost 3,000 villi (finger-shaped structures).
On average, the human stomach holds about 2 litres (nearly half a gallon) of contents.
An average adult stomach processes about 500kg (1,100lb) of food each year.
The breakdown of a simple sugar, such as glucose, involves more than 50 reactions.
The liver has at least 600 different roles.
Inside the liver are up to 100,000 tiny clusters called lobules.
Your kidneys contain about one million tiny filters, called nephrons.
All the blood in your body passes through each kidney 400 times in one day, so about 200 litres (44 gallons) of water
and wastes are filtered.
Your bladder can stretch to hold about 400ml (0.7 pint) of urine. By this time you are busting to go!
The testis hold about 1,000 tightly coiled tubes known as seminiferous tubules. Straightened and joined, they would
stretch 500m (1,600ft).
About 500 million sperm mature every day.
The ovaries contain about 600,000 immature eggs at birth.

What Are the Best Vitamins and Minerals to Take?

What Are the Best Vitamins and Minerals to Take?

Eating healthy, well-balanced meals and snacks is the most important thing. In particular, you should be eating five servings of fruits and vegetables a day. If your eating isn't well-rounded, a vitamin supplement isn't going to help much. Foods contain many beneficial substances that you just cannot get in pill form.

That all said, there are certain groups of people who may need supplements:
Women - calcium, iron, folic acid
Adolescents - calcium, iron, multi-vitamin/mineral
Seniors - multi-vitamin/mineral, calicium, vitamin D, vitamin B12
Vegetarians - calcium, vitamin D, iron, vitamin B12
Smokers - vitamin C

Almost anyone could potentially benefit from a vitamin and mineral supplement if their eating is less than optimal all the time. Your best bet is to pick one with no more than 100 to 150 percent of the daily value for the listed vitamins and minerals (there should be at least 20 listed). Make sure it contains 400 mg of folic acid and 400 IU of vitamin D. Men may want a supplement without iron because they need less iron than women. Store-brand supplements are just as good as name-brand supplements, so compare.

Vitamin C and E are two vitamins that are getting closer examination for people with diabetes. Both are antioxidants, i.e. substances that neutralize or inactivate free radicals. Free radicals are trouble-makers. They are unstable oxygen molecules that damage cells, which in turn can lead to diseases like cancer, heart disease and nerve disease. These free radicals are formed by pollution, ultraviolet light, X rays, and even one's own body metabolism. By neutralizing free radicals, it is believed that we can prevent some of the damage caused by these harmful molecules.

People with diabetes tend to have lower levels of vitamin C in their bodies, which may be due to higher blood sugar levels hampering the uptake of Vitamin C by cells. A 1995 study that gave 2,000 mg of vitamin C to people with type 2 diabetes showed an improvement in both blood sugar levels and lipid (cholesterol and triglyceride) levels. More research needs to be done, however. Also, more than 1,000 mg daily may cause kidney stones, diarrhea or other problems.

There is also mounting evidence that vitamin E may prevent heart disease, and may also play a role in preventing kidney and/or eye damage — all of which are problems for people with diabetes. However it's too early to make definite conclusions or to know what the right amount might be to get these beneficial effects. The recommended daily requirement for vitamin E is 30 IU, although the antioxidant properties of vitamin E seem to kick in at doses of at least 100 IU or more. Amounts greater than 800 IU may increase the risk of stroke in people with high blood pressure and may interfere with medication that prevents blood clots.

Chromium, in the form of chromium picolinate, has received a lot of press over the past few years, thanks to claims that it can reduce body fat and build muscle, all without dieting. No good evidence exists that chromium is effective in weight loss; but several studies over the past 30 years have suggested that it may help improve blood glucose and lipid levels. Unfortunately, chromium is a trace vitamin so it's hard to measure how much people take or how much we need. Fortunately, it is relatively safe. In fact, many health care providers routinely recommend chromium supplementation for their patients with diabetes, especially those with type 2. Don't take a chromium supplement without first discussing it with your health care team. Recommended dose is 50-200 mcg, and don't take more than 400 mcg. Kidney damage and chromosome damage may occur in extremely high amounts.

Reishi: Positive Cancer Treatments

Reishi: Positive Cancer Treatments ( Translated from Japanese periodical, Chinese Traditional Medicine Part III, Page 12 - 23, ISBN4-88580-053-6 C-0077) A doctor once said, "Cancer is a serious disease, but it is not fatal. Patients have a good chance to recover." This statement sounds consolatory but basing on our recent research data, it can very well be true. The prestigious Japanese doctor, Dr Fukumi Morishige, M.D.,Phd., currently involved in the research of reishi's role in cancer control, is a researcher at the Linus Pauling Institute of Science & Medicine - an American institute that had been awarded the most Nobel prizes. He also occupies an important role in Europe's medical fields as well, and is the only Japanese authority employed by the international cancer ------------------------------------------------------------ I have been a surgeon for 37 years and have performed numerous operations. I have a keen interest in surgery especially when I was young but gradually questions began to appear. I always feel that the ideal Being a surgeon, I had countless occasions to encounter cancer cases; however, the key to cancer controls is in its early detection, which is easier said than done. About one in a hundred would be considered a good percentage. Nowadays, regular physical check-ups is the trend and this is good practice, but we have to realize that one cannot let our guards down just because cancer was not detected at the time of check-ups. People often suspect the physicians of misdiagnosing when cancer was detected at a later date. This notion is incorrect as there are many undiscovered cases even with monthly check-ups. For example, in the case of penetrancetype stomach cancer, it is one of the most difficult to detect and these account for about 25% of the cases, therefore, prevention is equally important. It is better to employ preventive measures in the case of cancer but there are no set methods. One can always rely on dietary control, but here again it is not a prescribed regiment. The best method at the present is reishi. I do not know of its amazing effects until after I have used it and I am truly surprised. During my practice, I have obtained outstanding results using reishi either as preventive measures or during the course of treatments. Earlier on, I have come across patients and their relatives praising the merits of reishi. But being a medical person, I have thought that it might have a slight effect on certain chronic diseases but on cancer, surely, must be greatly exaggerated. Reishi's tremendous effect warrants further studies. In June of 1986, a 39-year-old female came to me with lung cancer and complications of the chest wall membrane. She had been told that she could not be Page 1

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operated on by a number of hospitals. She left in a hopeless state. Upon returning home, her husband started to feed her reishi. After my examination, I was surprised by the findings: 6 months ago, she had edema in the chest cavity, secondary to cancer and now the symptom had completely disappeared. For a person who have already made her funeral arrangement and waiting for death to rediscover there is hope for life, is incredible. X-ray had presented an even better picture when I am going through her medical history. She insisted that this was the result of her husband giving her reishi. The edema had drained while the cancer tumor remained. On a rough calculation, this patient had used about 4 grams of reishi essence daily and this was quite a high dosage. We further undertook exploratory surgery and by using special freeze technique, it was possible to perform operations on chest membrane cancer. Looking at the x-ray, no cancerous cells were found. Only scar tissues were evident, which were different from cancer cells. I did a biopsy of the lung tissues and detected malignancy, but stable. The next case involved a child with congenital liver cancer. He had one operation when he was 5 years old and later, had his small intestines removed due to metasiasis. The treating doctor felt that the patient's condition was terminal and stopped treatment eventually. The boy's parents brought the patient home and fed him reishi through an N.G. tube (Nasogastrictube). The boy came to me when he was 9 and I was unable to detect any diseases. Nothing was found in the CT scan examination as well. Congenital liver cancer is a form of juvenile carcinoma and I was much surprised that the patient recovered after just regular ingestion of several grams of reishi essence. He continues to take 2 grams of the essence daily. Even the boy knows that without the reishi he might not have lived today. Juvenile carcinoma is usually fatal, but then this patient remains alive and healthy with no physical ailments are truly amazing. This fact now calls for new consideration on my part. When a person recovers by undergoing no other treatment but reishi ingestion, it is obvious that reishi deserves further research. I was provided with large quantities of reishi essence from a very reputable chemical company in Japan. I administer the same to my patients in mega dosage combined with Vitamin C. Within one year, about 500 kilograms of reishi essence (approximately 6000 kilograms of premium reishi) were used on my patients. An interesting fact have surfaced during my treatment is that where large doses of reishi essence induce melena ( i.e. several grams or more daily), combination with Vitamin C put a stop to this. Furthermore, numerous observations have confirmed the fact that cancer patients are generally more susceptible to contract other diseases due to their lowered body resistance. However, after being treated with reishi, complications due to such inflections are greatly diminished. I have assigned random cancer patients to administer reishi essence with a control group of patients with other illness, e.g. arthritic rheumatism, chronic bronchitis, hepatitis etc., that is, people with lowered body resistance to diseases. Immunogloburintest determines the level of immunity. We have found that after ingesting reishi, level of IgA, IgG, IgM have increased. This proves that reishi can elevate the body's resistance level. At this time, I have 140 cancer patients. All have metasticcancer except 6 with breast cancer and 60 are being hospitalized. We have zeroed in on these cancer patients. Up to today (spring of 1988), about 300 patients have undergone testing. WHY IS REISHI EFFECTIVE AGAINST CANCER: POLYSACCHARIDES Before I give case examples, I would like to unveil the secret of why reishi is so effective in the treatment of cancer. The conclusion is not fully understood at the present time and when it is, then, men would have found the ultimate cure for cancer. Employing all the latest medical technology, it is found that the polysaccharides in reishi are effective in suppressing cancerous cells. Japanese scientists are the first in making this discovery. Perhaps this had something to do with the fact that the country employs herbal medicine in treatment of diseases and conducts vigorous researches into polysaccharides. This fact is Page 2

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Recognized in North America and is further awaiting findings from such Japanese researches. WHY ARE POLYSACCHRIDES IN REISHI EFFECTIVE IN THE TREATMENT OF CANCER Polysaccharides are made up of a high number of molecular components - up to millions of atoms and this makes it difficult to be absorbed into the human body system. In order to make it easily assimilated, its high count has to be lowered and using Vitamin C with reishi does just that. The polysaccharides are converted into oligoglucanthat has a low molecular count and can be easily absorbed. It in turns stimulates the uacrophage, which triggers the immune system in our body. Macre meaning big. This type of cell can devour any foreign organisms. They are not active when the body is functioning normally, but, in the presence of foreign organisms (e.g. bacteria), they become very active in attacking such bacterial foreign matters. The white blood cells in the blood stream comprise the initial defense against diseases but they are ineffective in chronic cases or malignant type of matters, at which time, the lymphocyte becomes the second line of defense. Failing that, the last defense will be the macrophage - it is like a sleeping lion being awakened to attack with truly exceptional result! They are capable of sweeping away any foreign organisms thus destroying the cancerous cells in the process. Under the microscope, the macrophage is observed to be one tenth the size of a cancer cell, yet, it possesses the power to destroy the latter. From this, we can understand their invaluabilityto the human body. However, the macrophage cannot be easily activated. We have found that aggregated atoms are responsible for this activation of the macrophage, and reishi contains the substance to manufacture these aggregated atoms. REISHI - A HIGH MOLECULAR POLYSACCHARIDES Earlier a patient with high blood pressure had inquired into the effects of reishi. I had told him that there was certainly no harm in trying as I had conducted research at that time. One fact is: even a diluted dose of reishi essence lowers blood pressure. However this patient had maintained his blood pressure level after reishi ingestion. Following my suggestion to ingest Vitamin C together with reishi, his blood pressure dropped to an acceptable level. The reason for this is, as mentioned previously, reishi contains up to a million atoms and cannot be easily absorbed into the body; therefore, one should combine it with Vitamin C. Seventeen years ago, I have conducted research into the Vitamin C's ability to break down polysaccharides. At that time, the method of viscosity gauge has been employed. Placing Vitamin C into a measure of polysaccharide substance, a decrease of the polysaccharides molecular count is indicated by a drop in the viscosity. Thus, confirming Vitamin C's ability of dissolving polysaccharides. Animal experiments have shown that all forms of sugar can be absorbed but are just the opposite in human, why? This has some correlation with Vitamin C - human body is unable to manufacture Vitamin C, while animals can. This is the reason why we need to combine the intake of Vitamin C with reishi. New medical findings indicate that there is no harm in taking high dosage of Vitamin C daily. Dr. Linus Pauling, who is now in his 80's, ingests 18 grams of Vitamin C daily, and I ingest 12 grams a day. I believe a healthy person needs a supplement of 1 gram to 2 grams a day, that is 1,000 - 2,000 mg. This can contribute greatly to one's well being. Now let us look at some reishi usage case studies. 1. Brain tumor patient recovering consciousness in just 2 months. Page 3

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We have made many discoveries. Using brain disease patients as examples, one 70 years old plus patient in the hospital had a 5 cm brain tumor. He had already lost consciousness despite surgery. He began the reishi treatment around June of 1986 and by September, he had recovered his senses, but the size of the tumor had remained the same. However by December, the tumor had decreased in size, even the neurologist was amazed. The patient now feels very well. Initially he was administered 6 grams of reishi essence through a stomach tube. After the recovery of his senses, oral intake was administered. The patient did not like the bitter taste of reishi essence, so the amount was reduced to 3 grams. Although the dosage had been reduced, his brain tumor eventually shrunk to about 1 cm. With the return of his memory, he left the hospital and stayed home with the family instead. 2. Recession of lung cancer within 6 months. I once treated a fifty plus female patient who had breast cancer. After her breast surgery, she had developed metastasiclung cancer. Later she deteriorated to hemoptysis. She began to use about 6 gm. of reishi daily for 6 months and the cancerous lung tumor disappeared. Before, she is often short of breath, but now she can walk up the stairs effortlessly. Therefore, she has complete confidence in the continuation of the reishi treatment. 3. Breast cancer cured in 2 months with mega dosage. This patient had breast cancer and the cancer cells had matastasedto the bones. She had not been able to move from the head down. The pain was excruciating. Luckily, her digestive system was not affected and she was able to take 9 grams of reishi essence daily, which was later increased, to 20 grams. In just 2 months, she felt no pain. She had been discharged from the hospital after she made progress in her walking ability. 4. Cancer of rectum spreading to the liver with remarkable recovery in 6 months. Some time ago, this patient came to the hospital for treatment of metastasis of rectal cancer to the liver. He was given 6 grams of reishi essence. In 6 months, CT scanning reported that the cancerous tumor had decreased to about 1 cm in size, but the CT specialists did not believe in the merits of reishi and insisted that there was a mistake in the scanning. I was angered by this and argued that not only had the patient's CEA swelling came down but his general health had also improved. Was it not enough proof? Ordinarily, it is difficult to treat rectal cancers. Some cases are even terminal. This patient had such a smooth recovery which could only be credited to reishi. Generally speaking, it is easier to treat rectal tumor under 3 cm in size. 5. Pancreas cancer patient can walk again. A 60 year old male pancreas cancer patient had surgery and was in a better state for a while, but later deteriorated. He had edema and lost weight. Examination results revealed that he had extremely high count of CA19-9CEA. I informed him that with his present treatment he would die within a short period of time. I advised him to be hospitalized. Due to financial reasons, he was given another kind of medication but he reacted unfavorably to it. Therefore, we had to change his treatment to 9 grams of reishi essence orally and 30 grams of Vitamin C through intravenous injection daily. This began from August of 1986 which was over 1 year ago. The patient had since completely recovered and various examinations could not detect symptoms of any kind. He has gone back to work but continues to take 5 grams of reishi daily. He comes for a follow-up examination every 2 weeks and repeat CEA examinations show that his CA19-19 counts continues to drop. Page 4

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There is many more such cancer cases in my hospital. Although cancer cases involving the brain, lungs and liver are more serious, I feel that it is easier to treat than the cases involving the digestive organs. It is Besides cancer, reishi is also very effective in the treatment of hepatitis. With the use of 1 gram to 3 grams of reishi essence daily, hepatitis patients will have tremendous recovery results. 6. Hepatitis cured with reishi. One patient who had hepatitis for a few years and his SGOT & SGPT count was 200 - 300. Normal range is under 30. I administered 3 grams of reishi daily and in about 2 -3 months his SGOT & SGPT dropped to around 50. Even this is still higher than normal, continuous use will bring it in range. During this time, I asked him to stop using reishi and immediately the count shot up to between 150 - 200. The count dropped when treatment resumed. Thus proving the effect of reishi on hepatitis. A combination with the use of Vitamin C is essential. Under these conditions, 6 grams of Vitamin C is needed, i.e. 3 grams of reishi essence with 6 grams of Vitamin C. We must understand that hepatitis is a chronic disease and relapse is ever present. It is necessary to continue the intake of reishi (using smaller dosage) even after one's recovery from hepatitis. Prevention is always the best measure. Reishi is just as effective against other chronic diseases and optimum results are obtained when combined with the intake of Vitamin C. Especially true for long term prevention use. In conclusion, reishi has been proven to exert significant effect on diminishing pain, fortifying the body's immune system and prolonging life. Even though its role in cancer control has not been determined 100 percent yet. Medications presently employed to combat cancer have their effect but unfortunately these also produce serious side effects. Reishi have a history of 3,000 years, during which time it is widely used by many people with no reported unfavorable side effects. I therefore recommend reishi for treatment and prevention as a safety measure. I hope that people from all walks of life will take a concerned interest and share in this project. Hopefully, in the very near future, reishi can bring a brighter outlook to the human race in the conquest of longevity. NOTE: The reishi essence used by Dr. Morishigehas been derived from premium reishi using the hot water extraction method. The polysaccharides content in the essence used is far higher than most other average reishi essence or products. Back to Reishihomepage , or visit Canited Page developed by Network Global Publishing ©1998-2000 All righs reserved. Page 5

WHAT IS GANODERMA?

WHAT IS GANODERMA?

What is Ganoderma? There are more than 38,000 varieties of Mushrooms known to mankind. Out of this, about 2000 varieties are fit for human consumption. In that, about 200 varieties have therapeutic (medicinal) properties. The predominant variety in this group is GANODERMA LUCIDUM. It is also called Reishi ( in Japanese), Lingzhi ( in Chinese) or Chaga ( in Russian). The DXN technology combines SIX best varieties out of this 200, to achieve highest therapeutic values.


Peacock Gano


Kimshen Gano

Liver Gano


Heart Gano

Brain Gano


Ruyi Gano


KING OF HERBS
For ages, GANODERMA is considered the KING OF HERBS and also as MIRACLE MUSHROOM. It is due to the unique composition of active elements and to the miraculous health benefits it offers. Scientifically, it is known to possess the following properties, which are unique in nature.

A1- SUPERIOR HERB : Gano has been categorized as the best of the Superior Herbs, known to man. By this quality, Gano is able to provide NUTRITIVE as well as THERAPEUTIC benefits to the body at one go. There are more than 640 herbs used by man and Gano belongs to the most superior class of the herbs.

ADAPTOGEN :
This term refers to the herbs which when consumed, satisfy the following three conditions.

*
There should be NO SIDE-EFFECTS ( or Toxicity ) even on long term as well as large quantity consumption.
*
The benefits of consumption should not be restricted to a few organs ( or tissues ) ; but should be effective on ALL THE CELLS in the body.
*
There should be a NORMALIZING effects on the body as a whole.

DXN GANODERMA ACTIVE ELEMENTS

DXNGanoderma is known to contain more than 200 active elements. Some are Nutritive and others are Therapeutic in function.

NUTRITIVE : Proteins, Amino acids, Vitamins, Minerals and dietary Fiber. They are all essential nutritional elements to build the body strong and healthy.
THERAPEUTIC : Five important active elements are noted for their therapeutic benefits. They are as follows :

*
Polysaccharides (PSP) : They are excellent in activating the bodys immune system at all levels. Once activated, the immune system CLEANSES the body of all toxic matters. These toxins include harmful chemicals as well as harmful germs. Polysaccharides protect the cell wall. It increases the Oxygen levels in the blood. It effectively reduces the tumor cells and prevents the spread of cancer.
*
Organic Germanium ( OG ) : DXN Ganoderma is one of the richest sources of Organic Germanium ( 6000 ppm ) which is very rare. This OG is good in BALANCING the bio-chemical factors as well as bio-electric factors in the body. Thus it balances the body functions. It improves oxygen supply to the cells- particularly for the brain cells.
*
Adenosine: It acts as a REGULATOR of all hormone functions in the body. It also improves blood circulation, removes blocks in the vessels, Corrects acidity, controls cholesterol and reduces free-fat. It reduces obesity. It enhances the energy levels. Reduces mental stress and thereby improves work efficiency.
*
Triterpenoids : There are more than 112 types of Triterpenoids in DXN Ganoderma, which is a rich source. They are BUILDERS of the cells. They activate the inactive cells, improve all the digestive functions, strengthen the muscles of the Heart and the Liver cells. It is excellent in preventing a wide range of Allergies. It improves the natural healing ability of the body.
*
Ganoderic Essence ( GE ): It is a combination of various vegetable essences present in gano. GE is known to take care of the health of skin. Internally, it acts like beta carotenes and other anti-oxidants, thus preventing the cell degeneration. The ageing process is thus delayed, retaining the youthfulness for a long period. It strengthens the immune system and keeps full alert against infections attacking.

The presence of all the five important active elements in a single mushroom makes Ganoderma a special herb

HEALTH BENEFITS Ganoderma May Help Reduce Cholesterol
Ganoderma May Help Reduce Cholesterol

Cardiovascular disease has been called an epidemic of sorts in North America and Europe. Not surprising when you consider a typical North American lifestyle of not enough physical activity, diet high in saturated fats, and fast paced living driving up stress levels.

Even though the National Center for Health Statistics reported Americans average total cholesterol has dropped substantially from 1978 - 1990, the American Heart Association has reported 98.1 million adult Americans still have borderline high blood cholesterol levels and this puts them at greater risk of developing Cardiovascular disease.

Elevated cholesterol levels are one of the major risk factors identified by the American Heart Association in the development of Cardiovascular disease which is the number one killer in North America and Europe. We need to reduce cholesterol levels.
Adenosine which is found in Ganoderma lucidium helped to reduce cholesterol

This number one rated herb in Traditional Chinese Medicine has many potent healing properties. One being that it may help reduce cholesterol and or may help the liver in suppressing its production.

Researchers from the Beijing College of Traditional Chinese Medicine found that Adenosine which is found in Ganoderma lucidium helped to reduce cholesterol in their studies.

Researchers at the Nestle Research Center in Switzerland called Ganoderma lucidium "a renowed medicinal species". In their study on hamsters and minipigs, oxgenated lanosterol derived from Ganoderma lucidium "inhibited cholesterol synthesis".

With hamsters it was able to reduce cholesterol (total) by 9.8% and HDL levels by 11.2%.

In minipigs the oxygenated lanosterol derived from the mushroom Ganoderma lucidium was able to reduce cholesterol (total) by 20%, LDL by 27%, and HDL by 18%.

The researchers conclusion was that Ganoderma "has the potential to reduce LDL cholesterol in vivo (inside the body) through various mechanisms... innovative new cholesterol lowering foods and medicines containing Gl (Ganoderma lucidium) are envisioned."
HEALTH BENEFITS Reishi: Ancient Medicine Is Modern Hope (Health Foods Business/January 1992: Consumer Education Series )
Reishi: Ancient Medicine Is Modern Hope (Health Foods Business/January 1992: Consumer Education Series )
By Linda McGlasson, Assistant Editor

Western culture has often frowned on mushrooms, even fearing the small innocuous forest growth. The French prize their truffles, but even truffles and other edible fungi and mushrooms are not as highly valued or show as much potential as a species of mushrooms called Ling Zhi or Reishi (Ganoderma lucidum). The late Hiroshi Hikino, recognized as the world's authority on the chemistry of Oriental medicinal plants, called Reishi one of "the most important elixirs in the Orient." Relatively rare and undiscovered in the West, Reishi and other mushrooms have been revered as herbal medicines for thousands of years in Japan and China. Emperors of the great Chinese dynasties and Japanese royalty drank teas and concoctions of the mushroom for vitality and long life. The ancient Taoists were constantly searching for the elixir of eternal youth, and Reishi was believed to be among the ingredients.

In modern times, Ganoderma lucidum and its fellow mushrooms have been well-researched in Asian universities. It is currently being studied in China as a sports performance enhancer. Its long History has sparked interest in the West where it is used by herbalists to treat diverse problems such as allergies, chronic Fatigue Syndrome, diabetes, liver diseases and many immune-related diseases. As little as 20 years ago, Reishi was rare and not widely found in Asia. It grew in the wild, but was extremely hard to cultivate. Now with an increased knowledge of the climates that it thrives in, scientists are able to set up artificial growth conditions with the correct amounts of oxygen and moisture for the spores to grow into the Reishi mushroom.
JUST ANOTHER FUNGUS?

Reishi mushrooms are polypore mushrooms. Mushrooms are the fruiting body and reproductive structure of a higher order fungus organism, much like an apple is the fruit of an apple tree. The actual mushroom "tree" is a fine thread-like network called mycelium. This mycelium is for the most part subterranean, living in soil, logs and other organic litter. Unlike green plants, which produce many of their own nutrients by photosynthesis, mushrooms primarily get their nutrients from dead organic matter or soil. Mushrooms and their mycelium are nature's original recyclers. Without them, the planet surface would be piled high with dead, decaying material. Mushrooms rise out of the mycelium when the right nutrients are amassed and the right environmental conditions are present. Mushrooms release spores at maturity. The wind spreads them and when they land on the right spot, the cycle starts over again.
REISHI'S MEDICAL PROPERTIES

In the 16th Century pharmacopedia Pen T'sao Kang Mu, which contains hundreds of natural medicines the Chinese have used for thousands of years, compiler Le Shih-chen described the uses of Reishi. "It positively affects the life energy, or qi of the heart, repairing the chest area and benefiting those with a knotted and tight chest." He wrote that it also increases intellectual capacity and banishes forgetfulness. "Taken over a long period of time, agility of the body will not cease, and the years are lengthened to those of the Immortal Fairies." In the Orient, Reishi is considered a Fu Zhen herb (immune modulation). Presently, Reishi has various applications including lowering or raising blood pressure, stimulating liver actions, blood cleansing, and acting as an adaptogen in helping the body fight the effects of stress. Chinese herbalists prize it for its abilities to regenerate the liver. In high doses, and to some degree normal doses, Ganoderma maybe classified as a liver detoxicant and protectant. In traditional Oriental applications Reishi is also used to treat insomnia, gastric ulcers, neurasthenia, arthritis, nephritis, asthma, bronchitis, hypertension and poisoning. It is also being used in treating neuromuscular disorders -- stress-induced tension, myasthenia gravis and muscular dystrophy -- all with varying degrees of success. Toxicity studies show no toxic effects on humans. In research, patients are given much higher doses, as high as 10 grams of extract per day, with no ill effects.
ACTIVE INGREDIENTS

The potency of Reishi mushrooms is usually based on its level of triterpenoids. One can determine the level of this by tasting it. The more bitter it is, the higher the level of triterpenoids. Because Reishi is a polypore, (a group of hard, woody, bracket-like mushrooms) it is not eaten, but cut into pieces and made into a tea. In China, the average dose is 3 to 5 grams a day. Other popular forms of delivery are the water/alcohol extracts and powders. Reishi mushrooms and mushroom extracts are generally analyzed for specific triterpenoids called Ganoderic acids. When buying a Reishi mushroom product, check for the analysis of how much triterpenoids is in the extract or powder. "There is no standardization yet, either here or in Asia for Reishi. You have to look for high ganoderic acid-A levels, which indicates high levels of other ganoderic acids," said Kenneth Jones, a researcher/writer specializing in the ethnopharmacology of medicinal plants. One focus for future research is on Reishi spore extracts. In China, it has been used in injectable form in clinical treatments of various ailments with success. One of the things it has successfully treated is low energy, and debilitation following long illness.
OTHER APPLICATIONS

Chinese women take Reishi for beautification of the skin. The results are probably due to the mushroom's hormone-potentiating effects, Jones said.

Reishi is included in many Japanese patents for hair loss formulas, including products used for alopecia. Spore extract injections of Reishi are also being used to treat lupus in China. The mycelium of Reishi contains high levels of polysaccharides, which have been shown in research to induce the production of interferon. Interferon is a protein produced inside cells to fight viral infection. Polysaccharides are also tumor fighters and help stimulate the immune system. Reishi is being recognized for its adjunct use as an immune system stimulator when cancer therapy is being used. The use of Reishi as a cancer treatment in the Orient is centuries old. In following the concept of qi tonics, Reishi is used to strengthen the body's resistance to outside forces. Former heart surgeon Dr. Fukumi Morishige, a leading authority on vitamin C in Japan, reports that when Reishi and vitamin C are combined the results against cancer and other diseases are far better than when Reishi is ingested. This is because the vitamin makes the polysaccharides more accessible to the immune system. It is also an adaptogen, with properties similar to ginseng. The adenosine in Reishi may explain why the Chinese use it for patients suffering from nervous tension. Adenosine relaxes skeletal muscles, calms the central nervous system and operates against the stimulating action of caffeine. "Reishi mushrooms are certainly an herb for the 90s and beyond," commented Jeff Chilton, president of North American Reishi. "Considering that Reishi has a history of use that spans 2,000 years and is more highly revered than ginseng in the Orient, one could readily compare its potential to that of ginseng."
Contributing to this article were Terry Willard, Ph.D. and Kenneth Jones, authors of Reishi Mushroom: Herb of Spiritual Potency and Medical Wonder.

How Toxic Are You?

How Toxic Are You?

Every day we are exposed to toxins in one form or another. We encounter them in the air we breath, the food we eat, and the water we drink. The environment is filled with natural and manmade toxins. Even our own bodies produce toxic metabolic waste.

While our immune system can detoxify and eliminate many of the toxins we are exposed to each day, it can only do so much. If we are exposed to more toxins than our immune system can process and eliminate, these toxins accumulate in body tissues. As toxins accumulate in our bodies, cells and tissues begin to degenerate. When this happens symptoms arise.

The more toxins that accumulate in the body the more problems or symptoms will manifest. Signs of toxic accumulation in the body manifest themselves in a variety of ways and include: frequent illnesses (i.e. colds, flues, etc.), lack of energy, insomnia, digestive problems, joint and muscle pain, constipation, bad breath, body odor, depression, sexual dysfunction, high blood pressure, skin blemishes (i.e., psoriasis, aging spots, etc.), loss of mental function, and many other conditions that we often attribute to aging. To some extent degenerative diseases such as cancer, heart disease, arthritis, and such are also caused by toxic accumulation.

As we age we naturally lose some of the strength and stamina of our youth, but age does not cause disease or ill heath. There are many seniors who lead active, healthy lives without experiencing these degenerative conditions and without losing the ability to function for themselves. If you look at people in less developed countries where degenerative disease is relatively rare (because they eat fresh, natural foods), some live to be 90, 100, and more without experiencing the so-called age-related diseases. Many of these people continue to work, which is usually physically demanding, until the day they die. They aren’t incapacitated by old age. Symptoms of degeneration are clearly not a condition of aging. It is a condition of toxic accumulation.

The reason older people seem to be affected most by the effects of toxic accumulation is because they’ve lived longer and have had more toxins in which to store poisons in their bodies. The more toxins you have inside of you, the greater the number and the greater the severity of the symptoms.

Your Immune System

Why do we get sick? Is it because we come into contact with germs? The answer is “No.” Contrary to popular belief, germs don’t make you sick. They can be involved in the process, but they don’t cause it. Germs live around us every second of every day. If they caused sickness why aren’t we all sick all the time?

I’m going to answer this question using an analogy with a garbage can. This analogy illustrates why we develop degenerative health problems, why we get sick, and how our immune system works. It also describes the difference between a healing crisis and a disease crisis.

The body can be viewed as a container filled with various levels of garbage. Throughout life garbage is dumped into the trash can. This garbage represents all the toxic substances that enter and accumulate in our bodies. Fortunately, we have a release valve located near the bottom of the can. As garbage accumulates, this valve drains it out. This prevents the can from becoming too full. We can visualize the release valve as our immune system working to empty or clean our toxins and germs. That’s what the immune system does – clean toxins and other harmful substances from our bodies.

If, however, you fill the trash can up faster than the drain (immune system) can empty them, the can will eventually overflow. This would be the point at which death occurs – when the container can no longer hold any more garbage. The more garbage you have in your trash can (i.e., your body) the closer you are to disease and death.

To prevent trash from accumulating too fast, the release valve is designed to open up extra wide when the container becomes too full. The release valve is forced open extra wide whenever we become sick. Toxins accumulate in the body to such a high level that life is threatened, so the release valve pops wide open in an effort to quickly flush out the toxic debris.

As long as the valve works as it’s suppose to, you can live a long healthy life. However, if you keep dumping toxic sludge into the trash can it will begin to corrode the release valve. Over time the release valve loses some of its ability to open. This allows more trash to build up, filling the can higher and higher. Because the valve is corroded it takes more pressure, or a higher accumulation of trash, to force over the valve. As the valve becomes more corroded its ability to open fully decreases and the can slowly fills up. As the can reaches it capacity, health deteriorates and symptoms often associated with degeneration or aging, appear. The fuller the can, the more severe the symptoms until the can is full and we die.

Now, if you reduce the amount of trash you put into the can, you may eventually empty out a lot of toxic debris and prevent sickness and physical degeneration. You can, figuratively speaking, wash off the corrosion and lubricate the release valve. You can do this a number of ways. Most anything that improves health will do this. This rapid release of toxins would be the equivalent of a healing crisis. Afterwards, our garbage can holds less debris. Symptoms of ill health disappear because toxins in the can have dropped to a more tolerable level.

Germs don’t cause illness any more than flies cause garbage. Flies are attracted to garbage; they don’t cause it. Likewise, a person full of garbage attracts germs. Cold and flue germs can only grow in a body that is filled with garbage. This is because the immune system is so overworked it has difficulty fighting off and removing infections.

Germs that surround us every day are only able to take hold inside of us when our immune systems become overworked. As germs begin to grow, the toxic level inside us reaches a critical point and our bodies go into a state of panic and toxins are flushed as quickly as possible to prevent death. We call this a sickness of a disease crisis.

From this explanation you can see that a healing crisis is a process in which the body is becoming stronger and healthier. The immune system is able to work efficiently because it is healthy and has less garbage to remove. In contrast, a disease crisis is a process in which the body is struggling to survive; the immune system is so overworked that it can barely maintain life, let along optimal health. In the next issue I will tell you what steps you can take to cleanse the body and strengthen your immune system.

Why We Get Sick

Our world is teaming with disease-causing toxins both man-made and natural. These poisons are everywhere – in the air we breathe, the food we eat, and the water we drink. Even our own bodies produce toxic waste as a by-product of living and breathing. Some toxins are man-made like car exhaust and pesticides, while others occur naturally like mercury and smoke. Even living creatures like bacteria and mold can be toxic.

Our bodies are constantly exposed to harmful toxins in the environment. Any of these poisons could cause disease, pain, and death. Fortunately, our bodies have a remarkable ability to neutralize and eliminate toxins to keep us healthy.

Illness only occurs when toxins enter the body faster then they can be removed. At some point toxins reach a critical level of concentration and, if not removed, would eventually lead to permanent injury or death. At this point the body kicks into a feverish frenzy of activity to purge the toxins as quickly as possible. The process of intense detoxification may involve any number of symptoms such as coughing, sneezing, diarrhea, vomiting, nausea, excessive mucus production, etc. This is the time when we become noticeably sick. The body is battling with all of its strength to remove harmful toxins and we feel tired and miserable. If the body is capable of mounting a sufficient defense and eliminates the toxins faster than they are produced, we eventually recover.

Many people have high accumulations of toxins in their bodies without manifesting severe symptoms. They may have minor sinus congestion, frequent headaches, occasional back pain, allergies, etc., but no major symptoms that would indicate any serious health problem. But their bodies are desperately struggling to eliminate a toxic overload. Any exposure to additional toxins would push them over the edge and their body would respond with severe symptoms characteristic of an illness.

This is why during cold and flu season some people get sick and others don’t. Two people could be working side by side; one is susceptible while the other is not. A healthy person can live and work alongside another while he is constantly coughing and sneezing and yet not experience any ill effect. We don’t "catch" a cold because we are exposed to a virus. We all encounter viruses and bacteria every day, but we all don’t get sick. The cold virus can only harm those whose bodies are weakened by other factors. Those people whose bodies contain the most toxins are the first to become sick and experience the most illness.

Our lifestyle and dietary habits determine, to a great extent, the level at which toxins accumulate in our bodies and our susceptibility to illness. A person who smokes, drinks lots of soda or alcohol, and eats junk food will be the first to become sick.

On the other hand, a person who does things that help the body detoxify such as eating wholesome foods, taking vitamin and herbal supplements, getting regular exercise and adequate amounts of sleep each night, and avoiding harmful activities (such as smoking or drug use) will have a low level of toxins in his body and be able to fight off seasonal infections without becoming sick.

Do You Know What You’re Eating?

When you buy food at the store do you ever read the ingredient label? You should. The reason for ingredient labels is to help consumers make wise food choices. Foods contain a variety of ingredients: some good, some not-so-good, and some that are definitely bad. The good are real foods such as fruit, whole grains, vegetables, herbs, and spices. The not-so-good are foods that have been so highly processed or refined that they have been stripped of most of their vitamins and minerals such as sugar, vegetable gum, and starch. The bad are chemically altered, man-made, or artificial substances (note that I didn’t call them foods). These include such things as red dye #40, BHT, MSG, sodium phosphate, metabisculfite, aspartame (Nutrasweet), and partially hydrogenated vegetable oil.

The items in the bad category are added primarily to enhance flavor, color, and texture and to retard spoilage. They have absolutely no food value and are generally quite toxic. Commonly used food additives are known to promote tumors, cause allergies, depress the immune system, and accelerate aging. The list of health problems can go on and on. So why would anyone in his right mind eat foods that contain artificial food additives?

Most of us do it out of ignorance. We don’t realize how dangerous they are. The government recognizes the toxic nature of these additives and usually sets a limit or at least makes a recommendation on how much can be included in a serving. The amount you would get in one or two servings is not considered too dangerous and is, therefore, acceptable. The problem with this reasoning is that many people get far more than a couple of servings worth each day. Consider the fact that the foods we eat for breakfast, lunch, dinner, and snacks may all contain harmful additives. If you ate these foods only once or twice a week it probably wouldn’t have a huge impact on your health, but if eaten every day, day in and day out, year after year, what do you expect will happen? Toxins have an accumulative effect. When you’re young you won’t notice much, but as you get older you will experience signs of premature aging—lack of energy, joint and back pain, loss of mental ability, frequent illness, and chronic health problems. The symptoms get worse and worse each year. Chemical food additives are a major source of toxins in our bodies. To prevent the buildup of these health-destroying poisons you should read ingredient labels and choose your foods wisely.

Lingzhi Key Effects

Lingzhi Key Effects Lingzhi is used very widely. According to the concept of Chinese medicine, Ganoderma lucidum can penetrate into and work...